The Old Quay House’s Head Chef Richard narrowly won the first round of the Great Food Fight, but will The Rosevine’s very own Tim even the score?
At the first event (on the 23rd February), guests headed to The Old Quay House in Fowey for an evening of fabulous food and company in the harbourfront “Q” Restaurant. The 4 course menu, 2 courses designed by each chef, consisted of :
Mevagissey mackerel, dill, salty fingers, crispy capers
Poached plaice, curry, cauliflower, puffed rice
Kilhallon pork fillet, cheek, hock, crackling, apple sauce, Fowey wild garlic, celeriac
Thunder and lightning torte, gin and lemon sorbet.
At the end of the evening all of the guests’ scores were tallied and Richard’s 2 courses gave him the win.
The menus will change but the two Head Chefs will be back for the second, and final, round of The Great Food Fight which will take place at The Rosevine on Thursday 30th March 2017.
Dinner only: £35.00pp
Dinner, Bed and Breakfast: From £149.00 based on two sharing
£2 per ticket will be donated to The National Coast Watch
To book, call 01872 580206 or email [email protected]
